Meat Price List ( prices are per lb unless otherwise stated)

When it comes to popular cuts of beef, options like ribeye, porterhouse, sirloin, and t-bone are favorites among many. The porterhouse, which can be found at places like Roberts Family Farm, actually consists of two cuts - the NY strip and filet. At Roberts Family Farms, they emphasize quality in every cut, making their beef a delicious choice for any meal, including sandwiches that you might enjoy from a local sandwich farm.

Often referred to as the 'poor man's ribeye,' this cut offers a texture and flavor similar to that of the ribeye. It is sourced from the chuck region, close to the ribeye muscle, much like the high-quality meats found at Roberts Family Farm, known for their commitment to sustainable Roberts farming practices. The flavors from this cut can elevate any meal, making it a favorite among those who appreciate the offerings of local sandwich farms.

At Roberts Family Farm, we offer 94% lean meat; why pay for fat that cooks off? Our commitment to quality at Roberts Family Farms ensures you get the best cuts without unnecessary waste, allowing you to enjoy delicious meals from our sandwich farm.

The 1/3 lb patties from Roberts Family Farm are conveniently packaged in sets of 6, making them perfect for meals straight from Roberts Family Farms or your favorite sandwich farm.

When considering cuts like chuck or sirloin tip, it's essential to remember the quality of meat you get from places like Roberts Family Farm. Their commitment to sustainable practices in Roberts farming ensures that you enjoy delicious and tender options for your meals, whether you're preparing a hearty dish or a delightful sandwich from their farm.

At Roberts Family Farm, you can enjoy a variety of delicious options, including traditional mac and cheese, a three-cheese blend, and unique dishes like cherry mac and cheese or portabella swiss. Roberts Farming emphasizes quality in every bite, making our sandwich farm a must-visit for all cheese lovers.

Farm fresh meats and cheeses are used to create these one-of-a-kind options.  We carry a breakfast pizza, cheese, sausage or "butcher's blend" option (for those who love their protein)

Sold in servings of 2-3.

Sold in packages of 6, these meat sticks come in flavors such as prime rib mozzarella, jalapeno cheddar, maple bacon, blue cheese, and more.   

Sold in individual 1/2 pound servings

Featuring options such as squash tortellini or spinach mushroom ravioli